Caramelized Onion Dip with Thick-Cut Potato Chips

Ingredients (13)

• For the Caramelized Onion Dip:
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon unsalted butter
• 2 large onions (about 1 1/2 pounds), thinly sliced
• Kosher salt and freshly ground black pepper
• 4 ounces cream cheese, at room temperature
• 1/2 cup sour cream
• 1/2 cup quality store-bought mayo
• Chopped fresh chives
• For the Thick-Cut Potato Chips:
• 2 large russet (baking) potatoes (about 1 pound), scrubbed
• Canola oil, for frying
• Kosher salt