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Broiled Fava Beans With Dill and Garlic Salt Recipe
Ingredients (7)
- 2 pounds (900g) fava beans
- 3 tablespoons (45ml) olive oil
- 5 sprigs fresh rosemary
- 1 tablespoon (12g) kosher salt
- 1 1/2 teaspoons dried dill
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Directions
Learn how to make this recipe at Serious Eats