Caraway (Stone-Ground) Rye Recipe | Bread Baking

Serious Eats
Serves: 8 Save

Ingredients (8)

  • 1 cup whey (or water)
  • 1 cup stone-ground rye flour
  • 2 1/2 teaspoons (1 package) instant yeast
  • 1 tablespoon sugar
  • 1 1/2 cups bread flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 2 tablespoons caraway seeds

Directions

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