
Barbara Kafka's Tandoori Chicken Recipe
Ingredients (16)
- 1 1/2 tablespoons sunflower oil, divided
- 1 medium yellow onion, cut into 1/4-inch dice (1 1/2 cups)
- 3 cloves garlic, thinly sliced
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon cayenne pepper
- 1/3 teaspoon turmeric
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground mace
- 1/8 teaspoon dry mustard
- 1/8 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon ground black pepper
- 1 teaspoon kosher salt
- 1 1/2 teaspoons lime juice
- 1 1/2 tablespoons coconut milk
- 2 pounds boneless, skinless chicken breasts or thighs
Directions
Learn how to make this recipe at Serious Eats