Apples with Thai Palm Sugar-Chili Dip Recipe

Serves: 4 Save

Ingredients (5)

  • 1 cup finely-chopped palm sugar
  • 1/4 cup water
  • 1/2 tablespoon salt (more or less to taste)
  • 1 bird's eye chili, finely chopped
  • 3 to 4 fresh tart, crisp apples, cut into slices

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