Ancho-Chipotle Salsa With Chocolate and Fried Almonds Recipe

Serves: 6 Save

Ingredients (9)

  • 1 dried ancho chili, stemmed, seeded
  • 1 cup vegetable stock
  • 1/4 cup canola oil
  • 1/2 cup raw almonds
  • Kosher or sea salt
  • 1 ounce unsweetened chocolate, chopped
  • 1/2 cup apple cider vinegar
  • 1 tablespoon agave
  • 1 chipotle pepper in adobo sauce

Directions

Learn how to make this recipe at Serious Eats

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