Booze-Free Rhubarb Lime Gimlet Recipe

Serves: 2 Save

Ingredients (4)

  • 2 ounces Rhurbarb Shrub
  • 1/2 ounce fresh juice from 1 lime
  • 1/2 ounce maple syrup, preferably grade B
  • Seltzer, chilled

Directions

Learn how to make this recipe at Serious Eats