
Minestrone Soup
Ingredients (27)
- For cooking beans:
- ½ cup dried kidney beans
- 2 to 2.5 cups water
- ½ teaspoon salt
- For cooking pasta:
- 1 cup elbow macaroni
- 3 cups water
- ½ teaspoon salt
- Other ingredients:
- 3 tablespoons extra virgin olive oil
- ½ cup chopped onions
- 1.5 teaspoon finely chopped garlic
- ¼ cup chopped celery
- 1 bay leaf
- ½ cup chopped cauliflower florets
- ½ cup chopped carrots
- 1 cup chopped potato
- ⅓ cup chopped baby corn
- ⅓ cup chopped button mushrooms
- 1.5 cups Tomato Purée
- ¼ cup tomato paste
- ½ teaspoon dried oregano
- ½ teaspoon crushed black pepper
- salt
- 4 to 4.5 cups Vegetable Stock
- ¼ cup parmesan cheese
- 1 to 2 tablespoons chopped basil
Directions
Learn how to make this recipe at Dassana's Veg Recipes