Green Beans with Caramelized Shallots Serves: 8 Save Share Ingredients (6) 2 pounds green beans, 1 pound medium shallots, 2 tablespoons salted butter 2 tablespoons extra-virgin olive oil 1 teaspoon chopped fresh thyme salt and pepper, Directions Learn how to make this recipe at Go to Recipe Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes! Shallots Thyme Salt Sharing options Close Share on Pinterest Share on Facebook Share on Twitter