
Irish Penny Loaf Recipe
Ingredients (15)
- FOR THE BREAD:
- ½ cup milk lukewarm (I used whole milk)
- 2 tablespoons water lukewarm
- 1 teaspoon granulated sugar
- 1¼ teaspoon active dry yeast
- 2 cups + 1 tablespoon all purpose flour or bread flour
- 2 tablespoons granulated sugar
- ¼ teaspoon salt
- 1¼ teaspoon cinnamon
- 2 tablespoons butter room temperature
- 1 large egg yolk
- ⅓-½ cup dried fruit (candied fruit)
- GLAZE:
- 1½ tablespoon water
- 1½ tablespoon granulated sugar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at An Italian in my Kitchen