Cacio e Pepe

20 min Prep: 5 min Cook: 15 min
Serves: 6 Save

Ingredients (7)

  • 2 tablespoons kosher salt
  • 12 ounces bucatini pasta
  • 5 tablespoons unsalted butter
  • 1 1/2 teaspoons freshly ground black pepper
  • 3/4 cup freshly grated Parmesan cheese
  • 3/4 cup freshly grated Pecorino Romano cheese
  • Extra grated cheese

Directions

Learn how to make this recipe at Two Peas & Their Pod