Cacio e Pepe

Serves: 6 Save

Ingredients (7)

  • 2 tablespoons kosher salt
  • 12 ounces bucatini pasta
  • 5 tablespoons unsalted butter
  • 1 1/2 teaspoons freshly ground black pepper
  • 3/4 cup freshly grated Parmesan cheese
  • 3/4 cup freshly grated Pecorino Romano cheese
  • Extra grated cheese

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Two Peas & Their Pod