Parsi Pulao Recipe (Saffron Rice Pilaf)

Serves: 5 Save

Ingredients (12)

  • 1/2 teaspoon saffron threads
  • 2 tablespoons ghee or clarified butter (see Recipe Note)
  • 4 cardamom pods
  • 1 small (2-inch) cinnamon stick
  • 4 whole cloves
  • 10 black peppercorns
  • 2 1/2 cups long grain white rice
  • 2 teaspoons Kosher salt
  • Zest from one orange (about 1 1/2 teaspoons, packed)
  • 2 tablespoons pistachios
  • 2 tablespoons blanched slivered or sliced almonds
  • 2 tablespoons golden raisins

Directions

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