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Ginger-Soy Steamed Salmon with Spicy Maple Sauce Recipe
Ingredients (15)
- 1 to 1 1/2 pounds fresh salmon, skin on
- 1-inch piece fresh ginger, sliced
- 1 lemon, sliced
- 1 large head bok choy
- 1 red pepper, sliced
- 1 tablespoon soy sauce
- Salt and pepper
- To serve:
- Cooked long grain white rice
- Roasted sesame seeds, garnish
- DAD ADD: Spicy Maple Sauce:
- 1/2 cup maple syrup
- 2 tablespoons soy sauce
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon toasted sesame oil
Directions
Learn how to make this recipe at Simply Recipes
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!