
Pound Cake Lemon Trifle Recipe
Ingredients (10)
- 1 1/2 cup heavy whipping cream
- 1/4 cup brown sugar
- 1 tsp vanilla
- 1/2 cup creme fraiche
- 1 3.4 oz box vanilla pudding
- 1/4 cup lemon curd
- 12 oz fresh raspberries
- 20 oz pound cake
- 2 Tbsp. roasted pistachios
- 1 Tbsp. shredded coconut
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Reluctant Entertainer