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Firecracker Chicken Recipe
Ingredients (16)
- For the sauce:
- 1/2 cup buffalo sauce, like Frank's
- 3/4 cup brown sugar
- 2 teaspoons apple cider vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon red pepper flakes
- For the chicken:
- 2/3 cup cornstarch
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 1/2 pounds boneless skinless chicken breasts or thighs, cut into 1-inch cubes
- 3 large eggs
- 1/2 cup vegetable oil
- To serve:
- Cooked rice
- Fresh scallions, just the green ends, chopped
Directions
Learn how to make this recipe at Simply Recipes