Cream of Celery Soup Recipe
Ingredients (11)
- 3 tablespoons butter , divided
- 1 cup chopped onion
- 1 1/2 cups sliced leeks , white and light green parts only
- 1 large bunch or 2 small bunches celery , chopped, divided
- 2 cloves garlic , minced
- 4 cups chicken stock
- 2 bay leaves
- 1/2 to 1 1/2 teaspoons kosher salt , to taste
- 1/4 to 1/3 cup cream
- Freshly ground black pepper, to taste
- Fresh chopped chives or parsley, for garnish
Directions
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