Cabbage Soup

Name: Cabbage Soup
Yield: 6 servings
Ingredients: Chopped Yellow Onion; Garlic Clove; Sliced Mushrooms; Kosher Salt; Freshly Ground Black Pepper; Tomato Juice; Chicken Broth; Vegetable Broth; Canned Chickpeas; Canned Cannellini Beans; Italian Seasoning; Whole Zucchini; Shredded Cabbage; Carrot

Foodie Crush

Serves: 6 Save

Ingredients (12)

1 cup yellow onion
2 cloves garlic , pressed or grated
1 cup mushrooms , sliced
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
4 cups tomato juice
4 cups chicken or vegetable broth
1 15 ounce can chickpeas or cannellini beans , homemade, or canned that are drained and rinsed
1 teaspoon Italian seasoning
2 small zucchini , quartered lengthwise and sliced 1/4 inch thick
1 cup shredded cabbage
1 large carrot , peeled and sliced into 1/4 inch pieces