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Cucumber Salad with Mint and Feta Recipe
Ingredients (9)
- 1 lb thin skinned, mild (non bitter) cucumbers, such as Persian, Armenian, or English cucumbers.
- 1/4 red onion, thinly sliced
- 2 or 3 red radishes, thinly sliced
- 10 young mint leaves, thinly sliced
- 2 teaspoons white wine vinegar
- 1 1/2 Tbsp olive oil
- 1/2 teaspoon kosher salt (more to taste)
- 1/8 teaspoon freshly ground black pepper (more to taste)
- 1/3 cup crumbled feta cheese
Directions
Learn how to make this recipe at Simply Recipes
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