Mushroom Caviar Recipe

Serves: 4 Save

Ingredients (11)

  • 3 Tbsp butter
  • 1/2 pound cremini mushrooms, wiped clean and finely chopped (or pulsed a few times in a food processor)
  • Salt and pepper
  • 1/2 cup of minced shallots
  • 1 Tbsp dry white wine (e.g. Sauvignon Blanc) optional
  • 1 garlic clove, minced
  • 2 Tbsp pine nuts
  • 2 Tbsp sour cream
  • 2 teaspoons lemon juice
  • 1 Tbsp chopped parsley
  • A couple dashes of cayenne pepper, to taste

Directions

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