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Caprese Mini Sandwiches Recipe
Ingredients (12)
- 4 Middle Eastern flatbread (pita bread rounds without pockets)
- 1 tablespoon extra virgin olive oil
- 1/4 cup (1 ounce) coarsely grated fresh Parmesan cheese
- 1/4 teaspoon mixed dried Italian seasoning herbs (basil, oregano, marjoram)
- 1/2 cup lightly packed fresh basil leaves, finely chopped
- 1/4 cup toasted walnuts, finely chopped
- 1 garlic clove, pressed or finely minced
- 1/4 teaspoon salt
- 2 tablespoons vinaigrette or light balsamic salad dressing
- 2 cups mixed baby salad greens or spinach leaves
- 2-3 balls fresh mozzarella cheese, sliced (about 8 ounces)
- 2 large plum tomatoes, sliced
Directions
Learn how to make this recipe at Simply Recipes