Vegetarian Eggs Benedict with Spinach and Avocado Recipe

Serves: 4 Save

Ingredients (16)

  • For the Quick Blender Hollandaise Sauce:
  • 2 egg yolks
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • Pinch of cayenne pepper
  • 8 tablespoons melted unsalted butter
  • For the Eggs Benedict:
  • 1 tablespoon olive oil
  • 5 ounces baby spinach
  • 1 clove garlic, minced
  • Pinch of salt and pepper
  • 1 avocado, thinly sliced
  • 4 large eggs
  • 1 tablespoon white vinegar or apple cider vinegar
  • 2 Dave's Killer Bread Rockin' Grains English muffins
  • Chopped scallions, for garnish (optional)

Directions

Learn how to make this recipe at Simply Recipes