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Grilled Spicy Citrus Ribs with Bourbon Glaze Recipe
Ingredients (20)
- Ribs:
- 2 racks of ribs St. Louis-cut spareribs or baby back ribs, (about 4 pounds)
- 2 1/2 cups Spicy Citrus Brine (recipe below)
- Oil for the grill grate
- 1 cup Spicy Bourbon Glaze (recipe below)
- Spicy Citrus Brine:
- 1 1/4 cup freshly squeezed orange juice (about 3 oranges)
- 1/2 cup freshly squeezed lemon juice (about 2 lemons)
- 1/4 cup freshly squeezed lime juice (1-2 limes)
- 1/4 cup water
- 2 tablespoon kosher salt
- 1 teaspoon dried thyme
- 1 tablespoon crushed red pepper flakes
- Spicy Bourbon Glaze:
- 1 cup bourbon
- 1/2 cup brown sugar, light or dark
- 1/2 teaspoon crushed red pepper flakes
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 2 tablespoons butter
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Simply Recipes