Vegan Date Caramel Dip Recipe

Ingredients (8)

• 12 ounces Medjool or Halawy dates – as plump and fresh as you can find
• 1 1/2 cups of hot water, just below boiling
• 1 tablespoon vanilla extract
• 1/8 teaspoon salt
• 2 tablespoons coconut cream (optional)
• 1 teaspoon lemon juice (optional)
• Special equipment:
• Food processor or blender