Sake Ginger Glazed Salmon Recipe

Ingredients (11)

• Marinade:
• 1/2 cup sake
• 1/2 cup soy sauce (use gluten-free soy sauce for gluten-free version)
• 1/2 cup mirin (sweet Japanese rice wine)
• 2 Tbsp finely grated fresh ginger
• 2 cloves garlic, minced
• A dash of red chili pepper flakes
• 1/4 cup white sugar
• Salmon:
• 1 1/2 pounds of salmon fillets
• Olive oil