Curry Rice Salad Recipe

Serves: 4 Save

Ingredients (16)

  • Short grain brown rice - 1 to 1 1/2 cup, best is organic
  • One large yellow onion - chopped.
  • Curry paste or curry powder - yellow or red Indian (not Thai)*
  • Olive oil
  • Cumin
  • Chili pepper
  • Sesame oil
  • Cilantro - chopped
  • Raisins - one cup
  • One apple - cored and chopped (not peeled)
  • Honey
  • Salt
  • Celery - chopped (optional)
  • Snow peas - stringy ends chopped off, then chopped (optional)
  • Bell pepper, red, green, or yellow - chopped (optional)
  • Green onions - chopped (optional)

Directions

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