White Bean and Tuna Salad Recipe

Serves: 4 Save

Ingredients (8)

  • 1 cup chopped red onions or shallots
  • The zest and juice of 1 lemon or 2 limes (can sub a tablespoon or two of cider vinegar)
  • 2 (5- to 6-ounce) cans tuna packed in olive oil
  • 2 (15-ounce) cans cannellini or Great Northern white beans , rinsed and drained
  • 1/2 cup (loosely packed) chopped parsley or arugula, or 2 tablespoons thinly sliced mint
  • A few splashes Tabasco sauce, or 1 minced Serrano chili or 1 teaspoon red chili flakes
  • 1/2 teaspoon freshly ground black pepper
  • Salt and more extra virgin olive oil, to taste


Learn how to make this recipe at Simply Recipes

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!