Cinnamon Sticky Buns Recipe

Serves: 15 Save

Ingredients (17)

  • 1/4 cup warm water (105 to 115°F)
  • 1 (1/4-ounce) package active dry yeast
  • 1/3 cup sugar, divided
  • 3/4 cup milk
  • 4 tablespoons unsalted butter, at room temperature, plus more for greasing
  • 3 large egg yolks
  • Up to 1 tablespoon finely grated orange zest, to taste
  • 1 1/4 teaspoons salt
  • 3 to 4 cups all-purpose flour, divided, plus more for dusting
  • 1/2 cup firmly packed light brown sugar
  • 1 tablespoon ground cinnamon
  • 4 tablespoons unsalted butter
  • 3/4 cup firmly packed light brown sugar
  • 4 tablespoons unsalted butter
  • 3 tablespoons honey
  • 1 tablespoon light corn syrup
  • 1 1/2 cups (6 ounces) coarsely chopped pecans

Directions

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