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Tuna Patties Recipe
Ingredients (14)
- 2 (5 to 6-ounce) cans tuna
- 2 teaspoons Dijon mustard
- 1/2 cup white bread , torn into small pieces
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1 tablespoon water, or liquid from the cans of tuna
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh chives, green onions, or shallots
- Salt and freshly ground black pepper, to taste
- Crystal or Tabasco hot sauce, to taste
- 1 raw egg
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon butter
- Lemon wedges, for serving (optional)
Directions
Learn how to make this recipe at Simply Recipes