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Baked Ziti Recipe
Ingredients (14)
- 1 pound ziti or penne pasta
- Kosher salt
- 1 tablespoon extra virgin olive oil
- 1 pound bulk Italian sausage, ground beef, or ground pork
- 1 large onion, chopped
- 3-4 cloves garlic, chopped
- 1 tablespoon minced fresh rosemary or basil
- 1 tablespoon Italian seasoning
- 1/2 teaspoon red pepper flakes
- 4 cups jarred marinara or pasta sauce, or make your own tomato sauce
- Black pepper, to taste
- 8 ounces mozzarella cheese, shredded
- 1 cup grated Parmesan or pecorino cheese
- 1 heaping cup ricotta cheese
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Simply Recipes