Garlic Herb Pork Tenderloin Recipe

I Wash You Dry
35 min Prep: 10 min Cook: 25 min
Serves: 6 Save

Ingredients (9)

  • 2 lbs. Pork Tenderloin
  • ¼ cup dijon mustard
  • 2 tsp garlic
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp olive oil
  • ⅓ cup Parmesan Cheese

Directions

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