
CREAMY CAULIFLOWER AND BRUSSELS SPROUTS CASSEROLE
Ingredients (13)
- 1 large head cauliflower,
- 1 pound brussels sprouts,
- 2 tablespoons butter
- 2 tablespoons cornstarch
- 1 cup milk
- 1 cup heavy cream,
- 3/4 cup shredded swiss cheese,
- ⅓ cup shredded parmesan cheese
- 1 teaspoon dried Italian Seasoning,
- 1 teaspoon salt,
- Freshly ground black pepper,
- 1/2 teaspoon garlic powder
- 1 cup pork rind panko crumbs
Directions
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