Shredded Parmesan Brussels Sprouts

Prep: 20 min Cook: 31 min
Serves: 6 Save

Ingredients (4)

  • 2 pounds brussels sprouts,
  • 2 tablespoons extra virgin olive oil
  • kosher salt and freshly ground black pepper
  • 1/3 cup freshly grated, shredded or shaved Parmesan cheese

Directions

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