Spiked Eggnog Custard

Name: Spiked Eggnog Custard
Yield: 4 servings
Ingredients: Powdered Gelatin; Eggnog; Dark Rum; Brandy; Vanilla Extract; Ground Nutmeg

Serves: 4 Save

Ingredients (4)

2 teaspoons unflavored powdered gelatin
1 2/3 cups eggnog
2 to 3 tablespoons dark rum
1/4 teaspoon ground nutmeg

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Nutmeg

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

24%

30%

Carbs

35%

40%

Fats

41%

30%

Positive Nutrients

Protein

5.8g

11.6% DV

Dietary Fiber

0.1% DV

Polyunsaturated Fat

0.2g

1% DV

Monounsaturated Fat

1.4g

3.1% DV

Vitamin D

51.7mcg

258.3% DV

Iron

0.2mg

1.3% DV

Vitamin B12

0.5mcg

19.8% DV

Calcium

137.9mg

10.6% DV

Vitamin B6

0.1mg

3.1% DV

Magnesium

20.5mg

4.9% DV

Vitamin C

1.6mg

1.8% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

217.3mcg

24.1% DV

Thiamin B1

0mg

3.1% DV

Riboflavin

0.2mg

15.6% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

8.5g

17% DV

Saturated Fat

2.8g

13.8% DV

Sodium

59.3mg

2.6% DV

Carbohydrates

8.6g

3.1% DV

Total Fat

4.5g

5.7% DV

Cholesterol

62.2mg

20.7% DV

Spiked Eggnog Custard

Ingredients (4)

Ingredient Facts and Health Benefits

Nutmeg

Directions

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