Whole Grain Cranberry Muffins with Sweet Orange Glaze

Serves: 12 Save

Ingredients (14)

  • MUFFINS:
  • 1½ cups whole wheat flour
  • 3/4 cup quick cooking rolled oats
  • 2/3 cup granulated white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup fresh or frozen cranberries,
  • 1 cup milk
  • 2 large eggs
  • 1/3 cup vegetable oil or melted butter
  • 1 tablespoon finely grated orange zest
  • GLAZE:
  • 2 tablespoons orange juice
  • 3 tablespoons granulated white sugar

Directions

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