Brown Butter Biscoff Snickerdoodles
Ingredients (17)
- For the cookies:
- 3/4 cup unsalted butter,
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3/4 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup Biscoff spread
- 2 large eggs
- 2 teaspoon vanilla extract
- For the filling:
- 1/2 cup Biscoff spread
- For the cinnamon sugar mixture:
- 1/3 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
Directions
Learn how to make this recipe at Two Peas & Their Pod
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