Crispy Baked Tostones

45 min Prep: 15 min Cook: 30 min
Serves: 4 Save

Ingredients (4)

  • 3 large unripe (solid green) plantains (about 2 1/4 pounds)
  • 4 tablespoons avocado oil or other quality cooking oil, divided
  • Flaky sea salt or kosher salt*, to taste
  • Recommended dipping sauce: Aji Verde or Creamy Chipotle Sauce


Learn how to make this recipe at Cookie and Kate