Brussels Sprouts Mashed Turnips with Bacon

Ingredients (9)

• 2 1/2 pounds turnips, rinsed, peeled , and quartered
• 2 1/2 tablespoons butter, divided
• 4 to 5 slices bacon, diced
• 1 small yellow onion, finely chopped
• 3 cloves garlic, minced
• 2 cups thinly shaved Brussel sprouts
• ⅔ cup heavy whipping cream
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper