ROASTED TURNIPS

Serves: 8 Save

Ingredients (11)

  • 2 pounds turnips with purple tops,
  • 2 shallots,
  • 1 tablespoon olive oil
  • 4 teaspoons minced dried chives
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked or sweet paprika
  • ½ teaspoon salt,
  • ¼ teaspoon freshly ground black pepper,
  • 4 tablespoons butter,
  • Chopped fresh parsley,
  • crushed red pepper flakes,

Directions

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