Homemade Chocolate Syrup

Name: Homemade Chocolate Syrup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 cup cocoa (unsweetened, sifted good quality) ((100 grams)); 1-1 ½ cups granulated sugar ((200-300 grams)); ¼ teaspoon salt; 1 cup cold water ((240 grams)); 1-2 teaspoon vanilla

An Italian in my Kitchen

20 min Prep: 10 min Cook: 10 min

Serves: 16 Save

Ingredients (5)

1 cup cocoa (unsweetened, sifted good quality)
1-1 ½ cups granulated sugar
¼ teaspoon salt
1 cup cold water
1-2 teaspoon vanilla

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

88%

40%

Fats

30%

Positive Nutrients

Protein

1.2g

2.5% DV

Dietary Fiber

2.3g

8.3% DV

Polyunsaturated Fat

0.1% DV

Monounsaturated Fat

0.3g

0.6% DV

Vitamin D

0mcg

0% DV

Iron

0.9mg

4.9% DV

Vitamin B12

0mcg

0% DV

Calcium

8.3mg

0.6% DV

Vitamin B6

0mg

0.4% DV

Magnesium

31.3mg

7.4% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0mcg

0% DV

Thiamin B1

0mg

0.4% DV

Riboflavin

0mg

1.5% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

18.9g

37.8% DV

Saturated Fat

0.5g

2.5% DV

Sodium

37.9mg

1.6% DV

Carbohydrates

22.4g

8.2% DV

Total Fat

0.9g

1.1% DV

Cholesterol

0mg

0% DV

Homemade Chocolate Syrup

Ingredients (5)

Directions

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