Dairy-Free Pie Dough Recipe

Serves: 8 Save

Ingredients (6)

  • 2 1/2 cups all-purpose flour
  • 3/4 teaspoon salt
  • 2 teaspoon sugar
  • 1/2 cup soy margarine (cold)
  • 8 ounces dairy-free cream cheese (such as Tofutti)
  • 1/3 cup water (ice cold; more if needed)


Learn how to make this recipe at The Spruce Eats

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