Bischopswijn (Dutch Mulled Wine) Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (6)

  • 1 1/2 bottles of red wine (e.g., a Cabernet Sauvignon)
  • 2 oranges
  • 1 lemon
  • 15 cloves (approximately)
  • 4 cinnamon sticks
  • 1/2 cup white sugar

Directions

Learn how to make this recipe at The Spruce Eats

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