Smoked Salmon Croissant Sandwich Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (7)

  • 1 (8-ounce) package thinly sliced cold smoked salmon
  • 2 tablespoons unsalted butter
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 teaspoon dried basil leaves
  • 1/2 cup fresh whole basil leaves
  • 16 small croissants, split and toasted

Directions

Learn how to make this recipe at The Spruce Eats

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