Passover Noodle Kugel Recipe (Dairy)

Ingredients (10)

• 1 tablespoon unsalted butter, softened
• 1 (12-ounce) package kosher for Passover wide noodles
• 1 (16-ounce) container low-fat cottage cheese
• 1 (16-ounce) container sour cream
• 1 cup sugar
• 5 large eggs, beaten
• 1/2 cup (8 tablespoons) unsalted butter, melted and cooled
• 1 tablespoon pure vanilla extract
• 2 large peeled and chopped apples, or 1 cup raisins, optional
• 1 tablespoon cinnamon sugar