Traditional British Apple Crumble Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (8)

  • 1 pound apples, such as Bramleys or other medium-to-soft apples
  • Pinch ground cinnamon, optional
  • 2 tablespoons golden superfine sugar
  • 6 ounces all-purpose flour
  • 4 ounces golden superfine sugar
  • 4 ounces (1/2 cup) unsalted butter, cold
  • 1 cup custard, or to taste
  • 1 pint vanilla ice cream, optional

Directions

Learn how to make this recipe at The Spruce Eats

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