Skewered Pork Pinchos Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (7)

  • 6 cloves garlic
  • 2 teaspoons salt
  • 1 1/2 teaspoons freshly ground black pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon olive oil
  • 1 tablespoon white vinegar
  • 1 pound boneless pork shoulder or butt

Directions

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