Cauliflower Cheese Recipe With Leeks

Serves: 3 Save

Ingredients (8)

  • 1 medium cauliflower, about 1 pound
  • 1/4 cup (4 ounces) unsalted butter
  • 2 large leeks, cleaned, washed, and finely sliced
  • 1/4 cup all-purpose flour
  • 1 pinch salt
  • 2 cups milk
  • 1/4 cup grated cheddar cheese, plus extra for sprinkling on top
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at The Spruce Eats

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