Mediterranean Pizza

The Spruce Eats
Serves: 8 Save

Ingredients (9)

  • 1 (1-pound) ball pizza dough, store-bought or homemade
  • 2 to 3 tablespoons olive oil
  • 1 tablespoon dried oregano
  • 1 1/2 roasted red peppers, thinly sliced
  • 1/2 medium red onion, thinly sliced
  • 6 ounces grape tomatoes, halved
  • 6 ounces feta cheese
  • 1/3 cup thinly sliced hearts of palm
  • 1 tablespoon chopped fresh parsley

Directions

Learn how to make this recipe at The Spruce Eats

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