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Grilled Catfish Fillets Recipe
Ingredients (9)
- 1 pound/450 g catfish fillets
- 1 cup/240 mL chardonnay wine
- 1/2 cup/120 mL chopped fresh cilantro
- 1/4 cup/60 mL lime juice
- 2 tablespoons/30 mL olive oil
- 2 tablespoons/30 mL dry mustard
- 2 tablespoons/30 mL chili powder
- 2 teaspoons/10 mL black pepper
- 1 teaspoon/5 mL salt
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats