Homemade Spicy Remoulade Sauce Recipe

Serves: 6 Save

Ingredients (11)

  • 3/4 cup mayonnaise
  • 4 teaspoons mustard (I like an even combination of Dijon-style and whole-grain mustards)
  • 1 teaspoons lemon juice (fresh)
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon black pepper (freshly ground)
  • 1 teaspoon horseradish (freshly grated or jarred)
  • 1 teaspoon hot sauce (Tabasco sauce or other)
  • Optional: 2 teaspoons capers (minced)
  • 2 shallots (or scallions, minced)
  • 2 Tablespoons parsley (flat-leaf, minced)
  • 1 pinch salt (or to taste)

Directions

Learn how to make this recipe at The Spruce Eats

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