Salt Crusted New York Steak Recipe

Name: Salt Crusted New York Steak Recipe
Yield: 2 servings
Ingredients: Kosher Salt; New York Strip Steak

The Spruce Eats

Serves: 2 Save

Ingredients (2)

2 cups kosher salt, or non-iodized sea salt
2 steaks, any cut, New York strip of Rib-eye steak recommended

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

61%

30%

Carbs

40%

Fats

39%

30%

Positive Nutrients

Protein

103.3g

206.7% DV

Dietary Fiber

0% DV

Polyunsaturated Fat

1.3g

5.7% DV

Monounsaturated Fat

11.7g

26.7% DV

Vitamin D

0mcg

0% DV

Iron

8.2mg

45.4% DV

Vitamin B12

5.6mcg

234.4% DV

Calcium

177.6mg

13.7% DV

Vitamin B6

2.8mg

166.8% DV

Magnesium

110.8mg

26.4% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0mcg

0% DV

Thiamin B1

0.3mg

23.8% DV

Riboflavin

0.5mg

39.1% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

0% DV

Saturated Fat

10.8g

53.9% DV

Sodium

74,675mg

3246.7% DV

Carbohydrates

0% DV

Total Fat

29.2g

37.4% DV

Cholesterol

299.4mg

99.8% DV

Salt Crusted New York Steak Recipe

Ingredients (2)

Directions

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